Add some ancient Chinese wisdom, a little American ingenuity, a few shots of southern whiskey and a whole lot more garlic than any well adjusted adult should ever use and here you have it! Use as a marinade, stir fry sauce or with anything you damn well like
Using the unbelievably delicious Smokey Horseradish sauce as a base, this sauce brings on the flavor and then turns the heat up! Just a quick peek at the ingredients list will show Ghost Peppers as the first ingredient so, as usual, you know we aren’t messing around. Be careful not to lose your head after slathering your seafood, beef, sandwiches, and whatever else you love with this delicious concoction.
Our original super hot sauce is packed with fresh bhut jalokia peppers (better known as the ghost pepper) for an intense, life-altering heat. But what really sets this sauce apart from other extreme hot sauces is the immense flavor. Other’s make hot for the sake of hot, filling their bottles with bitter extracts and offensive amounts of vinegar to do nothing more than burn you. We here at TorchBearer love to burn as well but what’s the point if there’s no flavor?